Frozen Greek Yogurt Berry Fruit Pops

These Frozen Greek Yogurt Berry Fruit Pops can be made with (nearly) any fresh or frozen berry fruit! A simple two-ingredient recipe, these delicious, healthy yogurt popsicles are a fabulous summertime treat!

If you are looking for a great way to get a healthy treat in with the summer heat you can make your own fruit and yogurt pops that fit the bill. Sweet summer berries meet vanilla Greek yogurt for a combination that you are sure to love. Make these for yourself or the kids, no matter who wants them they are a great alternative to traditional popsicles.

Frozen Greek Yogurt Berry Fruit Pops

Notes:

You can use any freezer pop mold to make these delicious frozen Greek yogurt pops.

Great alternatives to blueberries to make these frozen treats:

● Strawberries
● Blackberries
● Raspberries

Frozen Greek Yogurt Berry Fruit Pops Ingredients:

● 2 cups Vanilla Greek Yogurt
● 1 quart fresh or thawed frozen Berry Fruit (blueberries were used in this recipe)

Frozen Greek Yogurt Berry Fruit Pops Mise en Place:

● Frozen Pop Mold
● Bowl
● Spoon or Spatula

Frozen Greek Yogurt Berry Fruit Pops Directions:

● In a large bowl smash blueberries with a spoon.
● This will make the juices flow and the berries easier to mix it.
● Add in the Greek Yogurt mixing well. Mush berries more along the edges while stirring. The entire batch should take on a light fruit-colored tint.
● Split into four 4 oz molds leaving a small amount of head space for expanding.

● Freeze until solid. For most freezers, this will take about 4 hours so – it is best to make Greek y fruit pops the day before if you have plans to use them for a party, BBQ or backyard picnic.
● Remove from molds with a quick dunk in a bowl of warm water for a great healthy frozen snack to make any summer day amazing.

Frozen Greek Yogurt Berry Fruit Pops
By Ann
These Frozen Greek Yogurt Berry Fruit Pops can be made with (nearly) any fresh or frozen berry fruit! A simple two-ingredient recipe, these delicious, healthy yogurt popsicles are a fabulous summertime treat!

Prep Time: 10 Minutes
Cook Time: 0 Minutes
Total Time: 4 Hours 10 Minutes (or freeze overnight)

Ingredients:

● 2 cups Vanilla Greek Yogurt
● 1 quart fresh or thawed frozen Berry Fruit

Directions:

● In a large bowl smash blueberries with a spoon.
● This will make the juices flow and the berries easier to mix it.
● Add in the Greek Yogurt mixing well. Mush berries more along the edges while stirring. The entire batch should take on a light fruit-colored tint.
● Split into four 4 oz molds leaving a small amount of head space for expanding.
● Freeze until solid. For most freezers, this will take about 4 hours so – it is best to make Greek yogurt fruit pops the day before if you have plans to use them for a party, BBQ or backyard picnic.
● Remove from molds with a quick dunk in a bowl of warm water for a great healthy frozen snack to make any summer day amazing.

Makes 8 servings Frozen Greek Yogurt Berry Fruit Pops

If you are looking for more fun homemade summertime popsicle treats, you may want to try one of these:

Brownie Mocha Popsicles Recipe – The High Tide Cocktail will remind you of warm summer days and fun times on the beach. A sweet, delicious rum cocktail with a touch of Midori citrus, the high tide is a fabulous adult libation.

Chocolate Banana Pudding Pops Recipe – These frozen chocolate banana pudding pops are a delicious, luscious, simply fabulous treats on a hot summer day.

Mangoscato Popsicles – These are for the over 21 crowd! A delicious, cool and fun ice pop dessert and libation in one.

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