Slow Cooker Apple Cinnamon Oats Recipe

Wake up to delicious steel cut oats for breakfast with this fabulous slow cooker apple cinnamon oats recipe. Your whole family will love this great tasting, hearty morning meal.

Slow Cooker Apple Cinnamon Oats Recipe

This is an easy breakfast recipe (I mean super simple), especially good for fall or winter. You can garnish your serving brown sugar, maple syrup, a few apple shreds, some raisins or a pinch of cinnamon. Whatever you prefer! If you double the recipe, make sure you have a large enough slow cooker to accommodate the extra ingredients.

Slow Cooker Apple Cinnamon Oats Ingredients

● 1 cup Apple, peeled, cut, cored, shredded
● 1 cup Steel Cut Oats
● 2 cups Milk
● 1½ cups Water
● ½ cup Raisins
● 1 TBSP Brown Sugar
● 1 tsp Cinnamon
● 1 tsp Vanilla

Slow Cooker Apple Cinnamon Oats Mise en Place:

● Slow Cooker
● Parchment Paper or Non-stick Spray
● Measuring Cup
● Measuring Spoons
● Knife
● Cutting Board
● Spoon

Slow Cooker Apple Cinnamon Oats Directions

● Line your slow cooker pot with parchment paper or spray with a non-stick spray.
● Peel your apple(s). Core, cut, and then shred.

● Add shredded apple, steel cut oats, milk, water, raisins, brown sugar, cinnamon, and vanilla to your prepared slow cooker pot. Combine well.
● Cook on low setting for 6 – 7 hours depending on the consistency you prefer of the oats; the chewier the oat, the shorter the cooking time.

● On serving, garnish with more brown sugar, a drizzle of cream, extra raisin, some walnuts, a bit of fresh apple, or some maple syrup.

Slow Cooker Apple Cinnamon Oats Recipe
By Ann
Wake up to delicious steel cut oats for breakfast with this fabulous slow cooker apple cinnamon oats recipe. Your whole family will love this great tasting, hearty morning meal.

Prep Time: 10 Minutes
Cook Time: 6 Hours
Total Time: 6 Hours 10 Minutes

Ingredients:

● 1 cup Apple, peeled, cut, cored, shredded
● 1 cup Steel Cut Oats
● 2 cups Milk
● 1½ cups Water
● ½ cup Raisins
● 1 TBSP Brown Sugar
● 1 tsp Cinnamon
● 1 tsp Vanilla

Directions:

● Line your slow cooker pot with parchment paper or spray with a non-stick spray.
● Peel your apple(s). Core, cut, and then shred.
● Add shredded apple, steel cut oats, milk, water, raisins, brown sugar, cinnamon, and vanilla to your prepared slow cooker pot. Combine well.
● Cook on low setting for 6 – 7 hours depending on the consistency you prefer of the oats; the chewier the oat, the shorter the cooking time.
● On serving, garnish with more brown sugar if you prefer, a drizzle of cream, extra raisin, some walnuts, a bit of fresh apple, or some maple syrup.

Makes 4 servings Slow Cooker Apple Cinnamon Oats

● To print the Slow Cooker Apple Cinnamon Oats recipe click here.

● Disclosure the links in this post may be affiliate links.

● For more Recipes on Ann’s Entitled Life, click here.

● If you enjoyed this post, be sure to sign up for the Ann’s Entitled Life weekly newsletter, and never miss another article!